Brooks' Bar & Deck

Brooks' Bar


7 Days a Week: 11:00am - 8:00pm

Brooks' Bar & Deck Menu

 

ONLINE RESERVATIONS -
BROOKS' BAR & DECK

 

THANKSGIVING AT EDGEWOOD

 

 

Brooks' Happy Hour

50% Off All Appetizers | $7 Cocktail of the Week | $7 House Wine | $5 Draft Beers

Monday - Friday, 4:00pm - 6:00pm.

Holidays and other blackout dates do apply

 


(GF) - Gluten Free | (DF) - Dairy Free | (V) - Vegan | Menu & Pricing Subject to Change

 


 

LUNCH & DINNER | 11:00am - 8:00pm

 

APPETIZERS

BROOKS OXTAIL CHILI CHEESE TOTS OR FRIES 18

CHOICE OF TATERS / SLOW BRAISED OXTAIL CHILI / FRIED EGG / FRESH JALAPENO SLICES / MICRO CILANTRO / APPLEW00D SMOKED BACON / SPICY GARLIC AIOLI

 

ROASTED BRUSSEL SPROUTS 12 (GF)

CITRUS BUTTER / RENDERED PANCETTA / BALSAMIC VINAIGRETTE / HEIRLOOM TOMATOES

 

HARDWOOD SMOKED CHICKEN WINGS 15

EDGEWOOD DRY RUB / SMOKEY BLUE CHEESE SAUCE / HOUSE BBQ SAUCE

 

CRISPY FRITTO MISTO 17

TEMPURA BATTERED CALAMARI / ROCK SHRIMP / GREEN BEANS / ARTICHOKE HEARTS / SPICY AIOLI

 

TAILGATING GRILLED STEAK NACHOS 16

CARNE ASADA / AVOCADO CREAM SAUCE / BLACK BEANS / FRESNO CHILES / ARTISAN MEXICAN CHEESE / TOMATILLO SALSA

 

WAGYU BEEF SLIDERS 17

AGED CHEDDAR CHEESE / HAWAIIAN SWEET ROLLS / ROASTED SHALLOT AIOLI / FRIED PICKLED GREEN BEANS / STEAK CUT FRITES

 

AHI POKE 18

MARINATED YELLOWFIN TUNA / CRISPY WONTONS / AVOCADO / MICRO CILANTRO / SPROUTS / GINGER YUZU CREAM SAUCE / GREEN ONION / SHOYU / SESAME SEEDS

 

19TH HOLE PLATTER 19

SPICY CHIPOTLE ARTICHOKE SPINACH DIP / HOUSE MADE HUMMUS / GRILLED SOFT PITA / MEDITERRANEAN OLIVES / PEPERONCINI PEPPERS / CORN TORTILLA CHIPS / CRUDITE

 

 

SALADS & SOUPS

SOUP OF THE DAY CUP 6 / BOWL 8

PREPARED DAILY / CHEF AND SEASONALLY INSPIRED

 

CUP OF SOUP & HALF BROOKS HOUSE SALAD 14

MIXED GREENS / CRISPY CAPERS / CUCUMBERS / CANDIED PECANS / HEIRLOOM CHERRY TOMATOES / BASIL CHAMPAGNE VINAIGRETTE

 

BROOKS HOUSE SALAD 10 (V)(GF)(DF)

MIXED GREENS / CRISPY CAPERS / CUCUMBERS / CANDIED PECANS / HEIRLOOM CHERRY TOMATOES / BASIL CHAMPAGNE VINAIGRETTE

 

FIRE CRACKER SALAD 18

MIXED GREENS / CABBAGE / CILANTRO / JALAPENOS / CARROTS / GINGER / CRUNCHY RICE NOODLES / TOASTED CASHEWS / CHICKEN SATAY / SESAME SOY DRESSING

 

VEGAN SALAD BOWL 18 (V)(DF)

QUINOA / BABY HEARTS OF ROMAINE / AVOCADO / GRIILLED CORN / RED PEPPERS / HEIRLOOM TOMATOES / BLACK BEANS / MANGO SALSA / LIME / CORN TORTILLA STRIPS

 

ADD TO ANY SALAD: GRILLED CHICKEN 7 / GRILLED SALMON 8 / GRILLED STEAK 8 / SEARED AHI 12 

 

 

ENTRÉES

 

SPICY MARINATED CHICKEN SANDWICH 18

GRILLED FREE RANGE CHICKEN BREAST / SAND HILL DAIRY SERRANO JACK CHEESE /AVOCADO / BIBB LETTUCE / HEIRLOOM TOMATOES / ANCHO CHILI MAYO / FRIED ONIONS / TATER TOTS

 

FRENCH DIP 18

SLOW ROASTED PRIME RIB / SMOKED PROVOLONE CHEESE / CHARRED CIPOLLINI AU JUS /

MUSHROOMS / ONIONS / CREAMY HORSERADISH DIP / FRENCH FRIES

 

COBB SALAD SANDWICH 18

HOUSE SMOKED TURKEY BREAST / PEPPERED BACON / DEVILED EGG SPREAD / LETTUCE /

AVOCADO / TOMATO / SWEET & SPICY MUSTARD / NINE GRAIN BREAD / ONION RINGS

 

THE ROADHOUSE RUEBEN 18

STACKED HIGH HOUSE SMOKED PASTRAMI / RED CABBAGE SAUERKRAUT / PICKLES /

AGED SWISS CHEESE / MARBLE RYE / BROOKS’ SPECIAL SAUCE / FRENCH FRIES

 

HALF POUND SIRLOIN BURGER 19

PAT LAFRIEDA SPECIAL BLENDED PATTY / LTO / PICKLE / FRENCH FRIES

YOUR CHOICE OF TOPPING FOR ADDITIONAL $1 EACH: PECAN WOOD SMOKED BACON / PORTABELLA MUSHROOM / GRILLED ONION / GUACAMOLE / FRESH JALAPENOS / AGED CHEDDAR, SWISS, WHITE CHEDDAR OR SAND HILL SERRANO JACK CHEESE (PLEASE ASK YOUR SERVER ABOUT OUT “IMPOSSIBLE” GOURMET VEGAN PATTY SERVED ON OUR HOUSE MADE VEGAN BUN)

 

HALF POUND DURHAM RANCH BISON BURGER 19

GRILLED GOURMET BUTCHER PATTY / LETTUCE / TOMATO / PICKLE / ONION / AVOCADO / FRENCH FRIES / CHEDDAR, SWISS, OR PEPPER JACK CHEESE

 

BROOKS’ FAMOUS STREET TACOS 17

HOUSE SMOKED BRISKET / CORN TORTILLAS / CABBAGE SLAW / SMOKEY TOMATO SALSA / PICKLED RED ONION / OAXACA CHEESE / GUACAMOLE / CORN TORTILLA CHIPS

 

BIG ISLAND MAHI MAHI TACOS 17

GRILLED MAHI MAHI / GRILLED PINEAPPLE SALSA / CORN TORTILLAS / ONION / CILANTRO / QUESO FRESCO / GUCAMOLE / CORN TORTILLA CHIPS

 

LOADED VEGAN STREET TACOS 18 (V)(DF)

SEASONED “IMPOSSIBLE” GOURMET VEGAN TACOS / AVOCADO / SHAVED YELLOW CORN/ MARINATED RED ONION / MICRO CILANTRO / CHILI LIME DRIZZLE / BLACK BEANS / ADD CHEESE AND SOUR CREAM ON REQUEST ONLY

 

THE GRILLED CHEESE 15

PANKO PARMESAN CRUSTED TRUCKEE SOUR DOUGH / PROVOLONE / BRIE / AGED CHEDDAR / PEPPERJACK / FRENCH FRIES

 

PRIME FLAT IRON STEAK 32 (GF)

SMOKED BLUE CHEESE CRUMBLE / GRILLED THICK NUESKE’S BACON / ANTICUCHO SAUCE / STEAK CUT FRITES / FARMERS MARKET VEGETABLES

 

 

DESSERTS

 

DULCEY PANNA COTTA 8

LAYERS OF BLUEBERRY JAM / BERRY CREMEUX / WHITE CRISPY PEARLS

 

RASPBERRY KEY LIME TART 8

WHITE CHOCOLATE SAUCE / RASPBERRY SORBET

 

WARMED CHOCOLATE BROWNIE 8

CRUNCHY CARAMEL CORN / CANDIED PEANUTS / SALTED CARAMEL ICE CREAM